Dining
THE NAVI EXPERIENCE IS A SET MENU
EVENING MENU $190
MATCHED BEVERAGE OPTION IS AVAILABLE $110
SATURDAY MATINEE MENU $105
MATCHED BEVERAGE OPTION IS AVAILABLE $75
A diverse, predominantly Australian beverage list is also available. We also offer a non-alcoholic matching for each tasting menu.
Dietary requirements can be catered for but notice in advance is required to ensure the best possible dining experience.
VIEW WINE LIST
JULY MENU
Each course is served with truffle from different farms across Australia
mushroom XO macaron
chicken falafal, labneh
beef tongue, beef crackling
charcoal rice, brassica
-
spent sourdough, artichoke, urchin
mud crab, macadamia flatbread, bisque caramel
beetroot, hazelnut, lemon aspen
murray cod, fermented potato, mussels
kangaroo, mushroom, kelp
-
elements of duck
-
rhubarb, pepita, Geraldton wax
rice pudding ice cream , tamarillo, almond
-
mandarin chocolate, cacao nib
persimmon honey
truffle s’mores